Recipe: Yummy Mare’s Chicken with Potatoes and Peas

Mare’s Chicken with Potatoes and Peas. Easy Spiced Chicken with Potatoes and Peas. Potatoes and peas make this curry a meal-in-one, but it's also delicious with basmati rice. Upgrade a dinner standby (chicken, potatoes, and peas!) with a crunchy, sweet cornflake rub.

Mare’s Chicken with Potatoes and Peas Serve peas and potatoes with chicken tenders and lemon wedges alongside. View top rated Jamaican curry chicken potatoes and chick peas recipes with ratings and reviews. Place the potatoes in a saucepan with enough water to cover. You can have Mare’s Chicken with Potatoes and Peas using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mare’s Chicken with Potatoes and Peas

  1. Prepare 30 of small round potatoes halved.
  2. It's 1 pound of bone in skin on chicken thighs.
  3. You need 1 cup of seasoned breadcrumbs.
  4. You need 1 of onion.
  5. It's 1 can of peas.
  6. It's 5 of bay leaves.
  7. You need 1 tablespoons of olive oil.
  8. You need of Salt.
  9. Prepare of Pepper.
  10. Prepare 2 of carrots (optional).

Coat with the flour, shaking off the excess. Add the sugar-snap peas to the potatoes and cook for a couple of mins. Stir in the spring onions, then drain the vegetables and tip them into a large serving bowl. This Chicken Pot Pie is a breeze to make with rotisserie chicken meat and refrigerated pie crusts.

Mare’s Chicken with Potatoes and Peas instructions

  1. Preheat oven to 400 degrees F.
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs.
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
  4. Put chicken in top of potatoes and carrots and place bay leaves on top.
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!.

It's a comforting meal the whole family will enjoy. This Pot Pie is loaded with shredded chicken, potatoes, carrots, and peas. With a layer of pie crust on the bottom and one on top, you'll definitely get your pie. Add chicken and potatoes; toss to coat well. Potatoes, peas and carrots are cooked with Indian spices for an easy yet exotic side dish.

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